Grinding meat only $1.25 LB-unpackaged Packaged with Beef Fat $2.00 LB.
Skinning With Cape Prices If saving hide and or capping, our prices are as follows: NOTE: We are NOT RESPONSIBLE for nicks, cuts tears in hides.
Antelope
$30
Deer
$50
Elk
$90
Prices are subject to change at any time
Sausages & Smoked Products (per LB.) Each sausage order requires a 10 lb. Minimum
Breakfast Bulk
$2.50
Italian Bulk
$2.50
Italian Link
$3.25
German Bulk
$3.00
German Link
$3.25
Chorizo Bulk
$3.25
Chorizo Link
$3.50
Polish Link
$3.50
Bratwurst Link
$3.25
Cheddar Dog
$3.25
Bratwurst Link (w/ Cheese & Jalapeno)
$3.75
Smoked Items- Fully Cooked
Salami Log
$3.25
Summer Log
$3.25
Jalapeno Log
$3.50
Jalapeno Log (with Cheese)
$4.00
Pepperoni Stick
$6.25
Teriyaki Stick
$6.25
Smoked Polish Link
$3.75
Jalapeno Stick
$6.25
Jalapeno Stick (with Cheese)
$6.75
Each Jerky Order Requires A 5 LB. Minimum
Teriyaki Jerky
$8.50
Teriyaki Red Pepper
$8.50
Red Pepper Jerky
$8.50
Black Pepper Jerky
$8.50
Jalapeno Jerky
$8.50
Brick Chili...(10 LB. Min.) $3.50 LB
(Antelope, Deer, Elk, Beef, Buffalo)
Combo Pack $119.00
Breakfast Bulk
10 LB.
Italian Bulk
10 LB.
Jalapeno Log Plain
10 LB.
Chorizo Bulk
10 LB.
20 LB. (In) = 40 LB. (Out)
Jumbo Pack $199.00
Italian Bulk
10 LB.
Breakfast Bulk
10 LB.
Bratwurst
10 LB.
Summer Log
10 LB.
Cheddar Dog
10 LB.
Teriyaki Stick
10 LB.
30 LB. (In) = 60 LB. (Out)
** To insure that you get YOUR own MEAT BACK when you have sausage made, we have gone to a 10 lb. minimum on each Sausage Order. Jerky will be 10 lbs. IN 5 lbs. BACK.
$25.00 Cleaning Fee (will apply if animal is dirty)
